Hi TAT Family!
It’s been a minute since I’ve reached out to you via the blog. I apologize for the eerie silence, and I promise I’ll make it up to you.
Over the last year, I’ve been traveling to some of my favorite cities and simply enjoying life. I’ve also been focused on exploring the Dallas social scene centered around food and wine. However, in the last couple of months, I took some time off to reflect on the next steps for Tish Around Town and see precisely where I would best fit in the industry.
Tish Around Town has always been about sharing my thoughts and experiences related to food with my family, friends and followers. But now, I’m at a place where I want to take Tish Around Town to another level by hosting events and trips, with a focus on exploring and learning more about food and wine across different cultures around the world.
The plan is to host a variety of fun events and trips that’ll take your taste buds on a cultural and culinary journey while being educated by some of the best in the industry. I will be hosting wine & cocktail tastings, supper club style dinners, food & wine festivals, and some other unique interactive events in Dallas and other cities…as well as out of the country. Tish Around Town is now going Around The World, so pack your bags and get ready to go on some tasty trips with me. First stop on the international journey is South Africa March 2020 (more details coming soon).
DALLAS, make sure you SAVE THE DATE for my 1st SWIG + NOSH: Texas Style Wine Pairing & Tasting scheduled for Saturday, March 2, 2019 at 2:30pm.
Stay tuned to Tish Around Town, and don’t forget to subscribe to my mailing list to be the first to hear about upcoming events and trips.
See you around town!